Best street food Rome — supplì, trapizzino, pizza bianca

Working-class food gone gourmet without changing.

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1. Supplì — €1.50–2

Fried rice ball + stretchy mozzarella. Supplizio €3. Ai Marmi €1.50.

2. Pizza bianca — €2–3

Dough+oil+salt. Split + mortadella. Antico Forno Roscioli.

3. Trapizzino — €3.50

Invented 2008. Triangular pizza pocket + Roman classics. Testaccio.

4. Porchetta — €4

Er Buchetto, Via del Viminale.

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