Turin → Langhe → Barolo — where the king of Italian wines meets the Alps

Barolo is "the king of wines and the wine of kings." UNESCO since 2014. The landscape: rolling hills, medieval towers, hazelnut groves, and the Alps behind everything.

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Days 1–2: Turin

Italy's first capital (1861–1864). Museo Egizio (€18): second-largest Egyptian collection in the world. Mole Antonelliana (€15): 360° views from Alps to Langhe. Royal Palace complex (€15). Café culture: Caffè al Bicerin (since 1763) for the bicerin (layered coffee, chocolate, cream). Baratti & Milano for gianduiotti (hazelnut-chocolate, invented here 1865). Aperitivo in Quadrilatero Romano from 6pm.

Days 3–4: Langhe — Barolo and Barbaresco

Car essential (€35–50/day). Drive 1h south to Alba — truffle capital (Oct–Nov, a kilo of white truffle can cost €3,000). Barolo village (20 min south): WiMu wine museum in Falletti castle (€9). Tastings: Bartolo Mascarello (traditional), Giacomo Conterno (legendary), Marchesi di Barolo (larger). €15–30/tasting. La Morra Belvedere: Alps snow-capped behind Nebbiolo vines. Barbaresco: Enoteca Regionale (€5) in a deconsecrated church. Produttori del Barbaresco cooperative (€10). Dinner at any agriturismo: €30–40 for four courses with house Nebbiolo.

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