Street Food Tour Naples (2026)

💰 €35-60/person (guided) / €0 self-guided ⏱ 2-3 hours
📅 Year-round
💡 The Quartieri Spagnoli and Spaccanapoli are the main zones. Eat early — best stalls sell out by 1pm.

The essentials

Pizza a portafoglio: A full margherita pizza folded in quarters, eaten walking. €1-2 at places like Di Matteo. Cuoppo: A paper cone of fried seafood (shrimp, squid, anchovies) or fried vegetables (zucchini flowers, eggplant). €3-5. Sfogliatella: Crunchy layered pastry filled with ricotta and semolina. €1.50-2. Frittatina: Deep-fried pasta ball filled with béchamel. €2-3. Taralli: Crispy bread rings with almonds or pepper. €1/bag.

Self-guided route

Start at Piazza Garibaldi → walk Via dei Tribunali (pizza, frittatina, sfogliatella at every 20 meters) → turn into Spaccanapoli (more of the same, plus pastry shops) → end at Pignasecca market (cuoppo, raw seafood, fruit). Total walk: 45 minutes. Total food cost: €8-15 for a feast.

💡 Naples is the cheapest great food city in the Western world. A full day of eating: espresso (€1) + sfogliatella (€1.50) + pizza a portafoglio (€1.50) + cuoppo (€4) + sit-down dinner pasta (€8) + wine (€3) = €19 total. For food this good, at these prices, Naples is unbeatable.

Related experiences

Naples Food Naples Palermo Food

Related Guides

We book the best food experiences

Tell us what you love eating — we'll find the perfect class, tour, or tasting.

Plan free →